A chocolate milkshake. One of the joys of childhood. What better way to update it as you mature than to add rum? It’s a dessert and a digestif all blended into one. Yum. In fact, it was so tasty that I didn’t even wait to take a picture of it. All gone! And what could be easier? Start with your favorite chocolate ice cream (ok, ok, it doesn’t have to be chocolate), add as much or as little milk as you like (it all depends on how thin you like your shake – I’m a thick shake girl). Throw it all in a blender with 1-2oz of rum and, voila! A grown-up milkshake! Enjoy.